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Passengers + Co - Cafe and Eating House Christchurch NZ

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OPENING HOURS
 
Monday to Friday: 7am – 3pm
(Closed Public Holidays)
 
Open 5 days for
Breakfast/Brunch and Lunch
A la Carte and Cabinet Food options
 
Phone: 03 342 9490
 
Email: info@passengersandco.co.nz

Join us for a meal to remember


or CALL US NOW


ALL DAY MENU
7am - 2pm

VEGETARIAN

  • DUO OF MUSHROOMS $28.50
  • Mushroom duxelle, grilled mushrooms, haloumi, and red pepper cream cheese on toasted ciabatta - Vege, GFO


  • WHIPPED EDAMAME $23.50
  • Edamame on toasted sourdough with salsa verde, and toasted seeds - Vegan, GFO


  • KIMCHI SHAKSHUKA $24.50
  • Kimchi, gochujang roasted tomatoes, feta, toasted pita, topped with a poached egg - Vege


  • VEGE BREKKIE STACK $26.50
  • Seared cauliflower, wilted spinach, corn fritter, topped with red pepper pesto - Vegan, GF



ALL DAY BREKKIE

  • BISCOFF WAFFLES $23.50
  • Waffles with caramel, biscoff cream cheese, and a chocolate crumb - Vege


  • SHEPHERDS DELIGHT $24.50
  • Lamb mince in gravy, topped with cheesy crispy hash bites, a poached egg and served with toasted garlic bread - GFO


  • CORNED BEEF HASH $27.50
  • Corned beef, red peppers, crispy kale, and a fried egg served on crispy house hash bites then topped with hollandaise - GF



EGGS YOUR WAY

  • EGGS YOUR WAY $15.00
  • Two eggs your way served on either toasted ciabatta or sourdough with a side of relish - Vege, GFO, DFO


  • BACON BENEDICT $28.00
  • Bacon, poached eggs served on our house hash brown with hollandaise, and red pepper pesto - GF


  • SALMON BENEDICT $30.00
  • Salmon, poached eggs served on our house hash brown with hollandaise, and red pepper pesto - GF


  • VEGE BENEDICT $26.00
  • Mushrooms, poached eggs served on our house hash brown with hollandaise, and red pepper pesto - Vege, GF


LIGHT MEALS
11.30am - 2pm
LUNCH MENU
11.30am - 2pm

  • CHILLI CRISPY CHICKEN SALAD $27.50
  • With pickled carrots, slaw, bean sprouts, toasted sesame, puffed rice noodles, and a sticky soy vinaigrette - GF, DF


  • BUTTER CHICKEN BURGER $29.50
  • Fried chicken thigh with a butter chicken sauce, iceberg lettuce, crispy onions, and fries - GFO


  • PAN SEARED MONKFISH $29.50
  • Pan seared monkfish on a lemon and herb couscous with sautéed greens







  • KOREAN FRIED CHICKEN $25.50
  • Sticky Korean fried chicken, slaw, toasted sesame, pickled onions, and Kewpie mayo - GF, DF


  • BOWL OF FRIES
  • With your choice of aioli, gravy, or tomato sauce - GF, DF

    • SMALL $7.50
    • LARGE $12.50

  • LOADED HASH BITES $12.50
  • Crispy hash bites topped with bacon, cheese, and gravy - GF




Opening Hours
Monday to Friday
FROM 7am till 3pm
(Closed Public Holidays)

Phone: 03 342 9490



92 RUSSLEY ROAD, CHRISTCHURCH, NEW ZEALAND

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